GEA spearheaded the adherence to Department of Buildings (DOB) energy compliance and implemented sustainability directives in the development of the new 7-story luxury residential condominium at 615 Tenth Avenue. Spanning approximately 130,000 square feet, the meticulously designed building boasts 90 units, with one-bedroom units averaging 600 square feet and two-bedroom units averaging 900 square feet. The ground floor features commercial space, adding to the building’s versatility and appeal.
Drawing inspiration from the dynamic urban landscape of Hell’s Kitchen, the architectural design of 615 Tenth Avenue blends modern elegance with sustainable principles. Each aspect of the building’s construction and design was carefully considered to optimize energy efficiency and minimize environmental impact. From high-performance insulation to efficient heating and cooling systems, every detail was tailored to enhance sustainability without compromising on luxury and comfort.
Construction, which has now reached completion, marks a significant milestone in the transformation of Hell’s Kitchen. With its state-of-the-art amenities, sleek design, and commitment to sustainability, Hudson Garden at 615 Tenth Avenue stands as a testament to the possibilities of modern urban living. GEA’s meticulous approach to MEP engineering and sustainable design has ensured that the building not only meets but exceeds industry standards, offering residents a sophisticated and environmentally conscious lifestyle.